101 North Eatery & Bar Menu (Update 2025)
Welcome to 101 North Eatery & Bar, a delightful gem nestled in Westlake Village, CA. This New American eatery offers an exciting menu that brilliantly merges classic and contemporary tastes. The star of the show is their wood-fired pizza, featuring crowd-pleasers like the Margherita with its fresh mozzarella, and the Funghi adorned with luscious roasted mushrooms and creamy taleggio. For those seeking shareable bites, the starters shine, particularly the fire-grilled Spanish Octopus and Crispy Split Corn with bacon aioli, making them perfect for sampling.
Salads like the Burrata & Fig offer a refreshing twist, while diverse cocktails elevate the experience further. The ambiance, with both indoor and outdoor seating options, creates a warm and inviting atmosphere, ideal for gatherings or date nights. Customers rave about the attentive service, enhancing the overall culinary adventure at 101 North. Be sure to savor this culinary delight soon!
Starters
Crispy Chicken Sliders
Crispy Organic Mary's Chicken Breast, Fresno Chili Slaw, Brioche
Hummus And Baba
White bean hummus, smoked eggplant baba ghanoush, garlic lavash
Fried Cauliflower
Calabrian Chili Romesco
Falafel Sliders
Avocado pureé, tahini, pickled cucumber & shallots
Baked Meatball Pomodoro
Strauss farms grass-fed beef, herbed ricotta
Crispy Split Corn
Bacon aioli, Ground chili, Pecorino
Papas
Salt & vinegar fries, citrus aioli
Short Rib Sliders
Balsamic braised beef short ribs, celery & green apple salad
Grilled Spanish Octopus
Fire Grilled, Corona Beans, Cilantro Butter, Aji Amarillo.
Babe Farms Gem Salad
Gem lettuce, shallots, feta, cucumber, tomato, olives, lemon vinaigrette
Burrata & Fig Salad
Purple Watercress, Ricotta Salata, Hazelnut, Orange Honey Viniagrette.
Baby Kale Salad
Spiced pumpkin seeds, midnight moon cheese, dried cranberries, apple vinaigrette
Salads
Wood Fired Pizza
Pesto Pizza
roasted eggplant, tomato, spicy fennel sausage
Lamb Kefta
Lamb meatballs, goat cheese, harissa, pickled shallots, shaved baby gems
Sausage & Peppers Pizza
Burrata, Grilled baby artichokes, roasted garlic, arugula, pine nuts
Margherita
Mozzarella, tomato, basil
Funghi
Roasted mushrooms, tellegio, thyme, caramelized onions, ligurian olives
Pasta Pomodoro
Vesuvio Pasta, Roasted tomato, basil, garlic, olive oil and parmesan
Hangar Steak
Grilled grass-fed hanger steak, salt crusted potatoes, mojo verde
Picante Shrimp Tagliolini
Homemade tagliolini pasta, selva prawns, clams, picante salami
Bolognese
Gragnano pasta, pork & veal ragu, ricotta, pecorino
Vegan Mushroom Risotto
Zucchini Blossoms, Roasted heirloom tomatos
Chicken Kebab
Za'atar chicken, Vegetable pomodoro, Feta salsa verde
Grilled Mahi Mahi
Wild Mahi Mahi, Shrimp & Fregola, fennel pesto
Main Dishes
Side Dishes
Roasted Brussel Sprouts
Mashed Potatoes
Rosemary, parmesan.
Roasted Heirloom Carrots
Harissa yogurt.